Winery Gardin Rubert - Margot Tinto

Winery Gardin RubertMargot Tinto

The Margot Tinto of Winery Gardin Rubert is a red wine from the region of Espírito Santo.
This wine generally goes well with
The Margot Tinto of the Winery Gardin Rubert is in the top 20 of wines of Espírito Santo.

Details and technical informations about Winery Gardin Rubert's Margot Tinto.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Rondo

An interspecific cross between Zarya Severa (Sayanets Malengra x Amurensis) - a Russian variety - and Saint Laurent, obtained in 1964 by Vilem Kraus (Czech Republic) and then tested at the Geisenheim Research Institute (Germany). It can be found in Germany, Denmark, the Netherlands, Belgium, England, Ireland and Switzerland, but is virtually unknown in France.

Informations about the Winery Gardin Rubert

The winery offers 7 different wines.
Its wines get an average rating of 3.3.
It is in the top 10 of the best estates in the region
It is located in Espírito Santo

The Winery Gardin Rubert is one of of the world's greatest estates. It offers 2 wines for sale in the of Espírito Santo to come and discover on site or to buy online.

Top wine Esp&iacuterito Santo
In the top 8000 of of Brazil wines
In the top 25 of of Espírito Santo wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Esp&iacuterito Santo

The wine region of Espírito Santo of Brazil. Wineries and vineyards like the Domaine Tabocas or the Domaine Tabocas produce mainly wines red, sparkling and pink. The most planted grape varieties in the region of Espírito Santo are Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Espírito Santo often reveals types of flavors of earth, oak.

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The word of the wine: Soft

Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.

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