Winery Cantina KalternKalterersee Auslese Classico Superiore Pallurà
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Kalterersee Auslese Classico Superiore Pallurà from the Winery Cantina Kaltern
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kalterersee Auslese Classico Superiore Pallurà of Winery Cantina Kaltern in the region of Trentino-Alto-Adige is a powerful.
Food and wine pairings with Kalterersee Auslese Classico Superiore Pallurà
Pairings that work perfectly with Kalterersee Auslese Classico Superiore Pallurà
Original food and wine pairings with Kalterersee Auslese Classico Superiore Pallurà
The Kalterersee Auslese Classico Superiore Pallurà of Winery Cantina Kaltern matches generally quite well with dishes of beef, pasta or lamb such as recipes of rosbeef casserole mamie, roast beef in a foie gras and chanterelle crust or lamb and coconut curry, african style.
Details and technical informations about Winery Cantina Kaltern's Kalterersee Auslese Classico Superiore Pallurà.
Discover the grape variety: Garonnet
Garonnet noir is a grape variety that originated in France. It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Garonnet noir can be found in the vineyards of the Rhône Valley.
Last vintages of this wine
The best vintages of Kalterersee Auslese Classico Superiore Pallurà from Winery Cantina Kaltern are 2017, 0, 2016, 2014
Informations about the Winery Cantina Kaltern
The Winery Cantina Kaltern is one of of the world's great estates. It offers 110 wines for sale in the of Trentino-Alto-Adige to come and discover on site or to buy online.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: AOC
Appellation d'origine contrôlée. The most prestigious category of French wines created in the 1930s on the basis of quality criteria defined by a geographical delimitation, a chosen grape variety and precise production rules.
