Winery J. HofstätterMazon Riserva
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Mazon Riserva from the Winery J. Hofstätter
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mazon Riserva of Winery J. Hofstätter in the region of Trentino-Alto-Adige is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Mazon Riserva of Winery J. Hofstätter in the region of Trentino-Alto-Adige often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry.
Food and wine pairings with Mazon Riserva
Pairings that work perfectly with Mazon Riserva
Original food and wine pairings with Mazon Riserva
The Mazon Riserva of Winery J. Hofstätter matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of seven o'clock leg of lamb, veal tagine with carrots or rabbit à la lorientaise.
Details and technical informations about Winery J. Hofstätter's Mazon Riserva.
Discover the grape variety: Sousão
Most certainly Portuguese. It can also be found in Spain and South Africa. It would be related to the loureiro and the caino blanco.
Last vintages of this wine
The best vintages of Mazon Riserva from Winery J. Hofstätter are 2005, 2013, 2017, 2016 and 2014.
Informations about the Winery J. Hofstätter
The Winery J. Hofstätter is one of of the world's greatest estates. It offers 62 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
The wine region of Südtirol - Alto Adige is located in the region of Trentin-Haut-Adige of Italy. We currently count 288 estates and châteaux in the of Südtirol - Alto Adige, producing 2323 different wines in conventional, organic and biodynamic agriculture. The wines of Südtirol - Alto Adige go well with generally quite well with dishes .
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Lightning
Large capacity barrel.
