The Winery Cantina Foderà of Unknow region

Winery Cantina Foderà - Brut
The winery offers 9 different wines
4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.
It is ranked in the top 577 of the estates of Unknow region.
It is located in Unknow region

The Winery Cantina Foderà is one of the best wineries to follow in Région inconnue.. It offers 9 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Cantina Foderà wines

Looking for the best Winery Cantina Foderà wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantina Foderà wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantina Foderà wines with technical and enological descriptions.

The top sparkling wines of Winery Cantina Foderà

Food and wine pairings with a sparkling wine of Winery Cantina Foderà

How Winery Cantina Foderà wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the sparkling wines of Winery Cantina Foderà.

  • Grillo

Discovering the wine region of Unknow region

This is not a known wine region.

The top red wines of Winery Cantina Foderà

Food and wine pairings with a red wine of Winery Cantina Foderà

How Winery Cantina Foderà wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of pot roast, marco's pasta with bacon or lamb chops with lemon and herbs.

Organoleptic analysis of red wines of Winery Cantina Foderà

On the nose the red wine of Winery Cantina Foderà. often reveals types of flavors of earth, oak. In the mouth the red wine of Winery Cantina Foderà. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Cantina Foderà

  • 2004With an average score of 4.30/5
  • 2011With an average score of 4.00/5
  • 2009With an average score of 3.80/5
  • 2014With an average score of 3.70/5

The grape varieties most used in the red wines of Winery Cantina Foderà.

  • Shiraz/Syrah
  • Merlot

Discover the grape variety: Grillo

A very ancient grape variety still grown today in western Sicily. Very often associated with catarratto and inzolia, it produces the famous Marsala liqueur wine. It is also increasingly being vinified as a single variety and produces excellent dry wines full of freshness and fruitiness. Grillo is believed to be the result of an intra-fertile cross between catarratto and Muscat of Alexandria or zibibbo, obtained in 1869 by Antonino Mendola. It is represented by two biotypes that can be easily recognized, but it seems that winegrowers attach little importance to them. Little known in other Italian regions - in Liguria it is known as "rossese bianco" - it can also be found in Australia and South Africa. It is not widely grown in France, although it is interesting because of its ability to withstand hot climates and drought, and to ripen quite late.

The top white wines of Winery Cantina Foderà

Food and wine pairings with a white wine of Winery Cantina Foderà

How Winery Cantina Foderà wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mi sao, nanie's diced ham quiche or roasted pumpkin seeds.

Organoleptic analysis of white wines of Winery Cantina Foderà

In the mouth the white wine of Winery Cantina Foderà. is a powerful.

The best vintages in the white wines of Winery Cantina Foderà

  • 2014With an average score of 4.20/5
  • 2012With an average score of 4.00/5
  • 2011With an average score of 3.90/5
  • 2013With an average score of 3.80/5

The grape varieties most used in the white wines of Winery Cantina Foderà.

  • Grillo

The word of the wine: Sensory analysis

Technical name of the tasting.

The top sweet wines of Winery Cantina Foderà

Food and wine pairings with a sweet wine of Winery Cantina Foderà

How Winery Cantina Foderà wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of chinese noodles with beef or duck casserole with turnips.

The best vintages in the sweet wines of Winery Cantina Foderà

  • 2010With an average score of 4.50/5

The grape varieties most used in the sweet wines of Winery Cantina Foderà.

  • Grillo
  • Merlot

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

Discover other wineries and winemakers neighboring the Winery Cantina Foderà

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantina Foderà.

News about Winery Cantina Foderà and wines from the region

First single-vineyard Rioja sparkling wine released

It had been possible to produce sparkling wines in Rioja, certified as DO Cava, since the creation of Spain’s main sparkling wine entity. But this fact was often unknown to consumers given that 95% of Cava is produced in the Catalunya region. The area for production of Cava in Rioja is however limited to only 18 of the nearly 150 municipalities within the entire DO zone. In a bid to better show point of origin, the new subzone labelling of Cava that was approved in 2021 now refers to the p ...

Ten years on: Chinese wine’s breakthrough moment at DWWA

The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...

Georgia’s indigenous grapes: reviving hidden treasures

‘When I started producing wine, the wineries were all in a very bad condition,’ said Askaneli Brothers president Gocha Chkhaidze, recalling the poor state of the Georgian wine industry shortly after the country declared its independence from the Soviet Union in 1991. ‘There was inadequate sanitation, a lack of know-how and old-fashioned bottling lines. People were unable to make wine sustainably, vineyards were not sufficiently cared for, agronomists were unskilled and used to harvest the maximu ...

The word of the wine: Sensory analysis

Technical name of the tasting.