Winery Cantina di TappiaBarbarossa Valli Ossolane Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Barbarossa Valli Ossolane Rosso of the Winery Cantina di Tappia is in the top 5 of wines of Valli Ossolane.
Taste structure of the Barbarossa Valli Ossolane Rosso from the Winery Cantina di Tappia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barbarossa Valli Ossolane Rosso of Winery Cantina di Tappia in the region of Piedmont is a powerful.
Food and wine pairings with Barbarossa Valli Ossolane Rosso
Pairings that work perfectly with Barbarossa Valli Ossolane Rosso
Original food and wine pairings with Barbarossa Valli Ossolane Rosso
The Barbarossa Valli Ossolane Rosso of Winery Cantina di Tappia matches generally quite well with dishes of beef, pasta or lamb such as recipes of grandma melanie's cassoulet, fettuccine with cream and cheese or uzbek pilaf.
Details and technical informations about Winery Cantina di Tappia's Barbarossa Valli Ossolane Rosso.
Discover the grape variety: Rosé du Var
Rosé du Var rosé is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Rosé du Var rosé can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Barbarossa Valli Ossolane Rosso from Winery Cantina di Tappia are 2017, 0
Informations about the Winery Cantina di Tappia
The Winery Cantina di Tappia is one of of the world's greatest estates. It offers 4 wines for sale in the of Valli Ossolane to come and discover on site or to buy online.
The wine region of Valli Ossolane
The wine region of Valli Ossolane is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Garrone or the Domaine Garrone produce mainly wines red. The most planted grape varieties in the region of Valli Ossolane are Nebbiolo et Merlot, they are then used in wines in blends or as a single variety. On the nose of Valli Ossolane often reveals types of flavors of earth, microbio or oak and sometimes also flavors of spices, red fruit or black fruit.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Second wine
In the Bordeaux vineyard, the second wine is a lesser-aged wine made from the youngest vines, while the main wine of the château is called the "grand vin".
