Winery Cantina delle Colline PisaneRosso di Toscana
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Rosso di Toscana from the Winery Cantina delle Colline Pisane
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosso di Toscana of Winery Cantina delle Colline Pisane in the region of Toscane is a .
Food and wine pairings with Rosso di Toscana
Pairings that work perfectly with Rosso di Toscana
Original food and wine pairings with Rosso di Toscana
The Rosso di Toscana of Winery Cantina delle Colline Pisane matches generally quite well with dishes of beef, lamb or veal such as recipes of cicadas at the chib, greek-style shepherd's pie or veal cutlets parmigiana.
Details and technical informations about Winery Cantina delle Colline Pisane's Rosso di Toscana.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Informations about the Winery Cantina delle Colline Pisane
The Winery Cantina delle Colline Pisane is one of of the world's great estates. It offers 23 wines for sale in the of Toscane to come and discover on site or to buy online.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
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The word of the wine: Net
Said of a frank wine with well-defined characteristics.
