Winery Cantina CenciSanbiagio Rosso
Red wine
This wine is a blend of 2 varietals which are the Sangiovese and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Sanbiagio Rosso from the Winery Cantina Cenci
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sanbiagio Rosso of Winery Cantina Cenci in the region of Umbria is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Sanbiagio Rosso
Pairings that work perfectly with Sanbiagio Rosso
Original food and wine pairings with Sanbiagio Rosso
The Sanbiagio Rosso of Winery Cantina Cenci matches generally quite well with dishes of beef, pasta or veal such as recipes of steak tartare, pasta gratin with courgettes and ham or veal tagine with prunes.
Details and technical informations about Winery Cantina Cenci's Sanbiagio Rosso.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Sanbiagio Rosso from Winery Cantina Cenci are 2016, 2014, 0, 2017 and 2013.
Informations about the Winery Cantina Cenci
The Winery Cantina Cenci is one of of the world's greatest estates. It offers 9 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Bold
A wine with a smooth texture reminiscent of fats.
