Winery CantagalloAmore Vino Rosso
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
The Amore Vino Rosso of the Winery Cantagallo is in the top 90 of wines of Chianti.
Taste structure of the Amore Vino Rosso from the Winery Cantagallo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Amore Vino Rosso of Winery Cantagallo in the region of Tuscany is a .
Food and wine pairings with Amore Vino Rosso
Pairings that work perfectly with Amore Vino Rosso
Original food and wine pairings with Amore Vino Rosso
The Amore Vino Rosso of Winery Cantagallo matches generally quite well with dishes of beef, lamb or veal such as recipes of seven o'clock leg of lamb, lamb with coconut milk or flank steak with shallots in red wine sauce.
Details and technical informations about Winery Cantagallo's Amore Vino Rosso.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Amore Vino Rosso from Winery Cantagallo are 0
Informations about the Winery Cantagallo
The Winery Cantagallo is one of of the world's greatest estates. It offers 8 wines for sale in the of Chianti to come and discover on site or to buy online.
The wine region of Chianti
Emblem of Tuscan red: signature Sangiovese (70% min) with notes of morello cherry, plum, dried herbs, violet and leather, lively acidity and firm tannins, elegant gastronomic profile. Chianti Classico DOCG ("Gallo Nero") between Florence and Siena, more structured and age-worthy. Riserva and Gran Selezione at the top, barrel-aged. A few supporting grapes (Canaiolo, Colorino).
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: VDN
Natural sweet wine. Wine obtained by mutage of the must during fermentation by adding over-finished alcohol at 96 °, produced in the vineyards of Roussillon, Languedoc, Rhone Valley and Corsica.
