
Vignoble MillaireVolcelest
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Volcelest from the Vignoble Millaire
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Volcelest of Vignoble Millaire in the region of Bordeaux is a powerful.
Food and wine pairings with Volcelest
Pairings that work perfectly with Volcelest
Original food and wine pairings with Volcelest
The Volcelest of Vignoble Millaire matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of potjevleesch, vegan leek and tofu quiche or clafoutis with bush and courgettes.
Details and technical informations about Vignoble Millaire's Volcelest.
Discover the grape variety: Mavrud
A very old grape variety whose origin is still uncertain, it is thought to have come from Greece, and for others its origin is Bulgarian from the Thrace plain where it is still widely cultivated. It can be found in Romania, Albania, Greece, Bulgaria, etc. Little known in France, it is nevertheless registered in the Official Catalogue of Wine Grape Varieties, list A1.
Informations about the Vignoble Millaire
The Vignoble Millaire is one of of the world's greatest estates. It offers 18 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Doucillon
See bourboulenc.














