Winery CanevelTerre del Faè Valdobbiadene Extra Brut
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Terre del Faè Valdobbiadene Extra Brut from the Winery Canevel
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Terre del Faè Valdobbiadene Extra Brut of Winery Canevel in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Terre del Faè Valdobbiadene Extra Brut
Pairings that work perfectly with Terre del Faè Valdobbiadene Extra Brut
Original food and wine pairings with Terre del Faè Valdobbiadene Extra Brut
The Terre del Faè Valdobbiadene Extra Brut of Winery Canevel matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of shrimp with garlic and orange, magic cake cheese quiche or chorizo puff pastry.
Details and technical informations about Winery Canevel's Terre del Faè Valdobbiadene Extra Brut.
Discover the grape variety: Palieri
This variety was obtained in 1958 in Velletri (Italy) by Michèle Palieri by crossing Alphonse Lavallée and molinera gorda or red malaga. Because of its great vigour, it is ideal for creating a trellis or a pergola. Little known in France, it can be found in Italy, Spain, Portugal, Morocco, etc.
Informations about the Winery Canevel
The Winery Canevel is one of of the world's great estates. It offers 31 wines for sale in the of Conegliano-Valdobbiadene Prosecco Superiore to come and discover on site or to buy online.
The wine region of Conegliano-Valdobbiadene Prosecco Superiore
The wine region of Conegliano-Valdobbiadene Prosecco Superiore is located in the region of Conegliano-Valdobbiadene Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine PDC di De Conti Pietro or the Domaine Altaneve produce mainly wines sparkling, sweet and red. The most planted grape varieties in the region of Conegliano-Valdobbiadene Prosecco Superiore are Glera, Chardonnay and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Conegliano-Valdobbiadene Prosecco Superiore often reveals types of flavors of citrus, honey or ginger and sometimes also flavors of lemon, white peach or stone.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Jeroboam
Bottle with a capacity of 5 litres.
