Winery Ca N'EstrucL’Equilibrista Negre
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the L’Equilibrista Negre from the Winery Ca N'Estruc
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L’Equilibrista Negre of Winery Ca N'Estruc in the region of Catalogne is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the L’Equilibrista Negre of Winery Ca N'Estruc in the region of Catalogne often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with L’Equilibrista Negre
Pairings that work perfectly with L’Equilibrista Negre
Original food and wine pairings with L’Equilibrista Negre
The L’Equilibrista Negre of Winery Ca N'Estruc matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef with dark beer, soy and shrimp noodles or rack of lamb in a salt crust.
Details and technical informations about Winery Ca N'Estruc's L’Equilibrista Negre.
Discover the grape variety: Beaunoir
A very old grape variety from the Aube department and the Châtillon sur Seine district in the Côte d'Or. It is said to be the descendant of a natural intraspecific crossing between pinot noir and gouais blanc. Today, it is almost absent in the vineyard.
Last vintages of this wine
The best vintages of L’Equilibrista Negre from Winery Ca N'Estruc are 2010, 2016, 2015, 2014 and 2013.
Informations about the Winery Ca N'Estruc
The Winery Ca N'Estruc is one of of the world's greatest estates. It offers 13 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
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The word of the wine: Rancio
Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).
