Winery CanepaReserva Privada Syrah
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Reserva Privada Syrah from the Winery Canepa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserva Privada Syrah of Winery Canepa in the region of Central Valley is a powerful.
Wine flavors and olphactive analysis
On the nose the Reserva Privada Syrah of Winery Canepa in the region of Central Valley often reveals types of flavors of spices.
Food and wine pairings with Reserva Privada Syrah
Pairings that work perfectly with Reserva Privada Syrah
Original food and wine pairings with Reserva Privada Syrah
The Reserva Privada Syrah of Winery Canepa matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of brazilian feijoada, tunisian macaroni or rabbit leg in foil on the barbecue.
Details and technical informations about Winery Canepa's Reserva Privada Syrah.
Discover the grape variety: Guillemot
Most certainly from Béarn. It should not be confused with the blancard - or palougue - because they both have the same synonym coer de baco. The Guillemot is practically no longer present in the vineyard and is therefore on the verge of extinction. According to published genetic analyses, it is the result of a natural cross between the Manseng Noir and the Verjuice. For more information on other relatives, click here !
Last vintages of this wine
The best vintages of Reserva Privada Syrah from Winery Canepa are 2014, 2012, 2011, 0 and 2013.
Informations about the Winery Canepa
The Winery Canepa is one of of the world's great estates. It offers 53 wines for sale in the of Rapel Valley to come and discover on site or to buy online.
The wine region of Rapel Valley
Rapel Valley is a large wine-producing region in Chile's Central Valley. Made up of the Colchagua and Cachapoal valleys, the area produces roughly a quarter of all Chilean wine. The Warm, Dry region makes a wide range of wine styles, ranging from everyday wines to some of Chile's most expensive and prestigious offerings. Cabernet Sauvignon, Syrah and Carmenère are the most important grape varieties planted here.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Blanc de blancs (champagne)
Champagne made only from the Chardonnay grape. The expression has been somewhat overused by the intensive use made of it by certain large distributors of white table wines (or sparkling wines) who were thus seeking to promote their product.
