Winery Campo ViejoCrisp & Elegant Rosé
Pink wine
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Crisp & Elegant Rosé of Winery Campo Viejo in the region of Navarre often reveals types of flavors of non oak, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Crisp & Elegant Rosé
Pairings that work perfectly with Crisp & Elegant Rosé
Original food and wine pairings with Crisp & Elegant Rosé
The Crisp & Elegant Rosé of Winery Campo Viejo matches generally quite well with dishes of beef or mature and hard cheese such as recipes of beef stew with white wine or savoury endive puff pastry.
Details and technical informations about Winery Campo Viejo's Crisp & Elegant Rosé.
Discover the grape variety: Cabernet-Mitos
An intraspecific cross between Cabernet Sauvignon and Dyer du Cher obtained in 1970 in Weinsberg, Germany. It can be found in Germany, Switzerland, etc. and is virtually unknown in France.
Last vintages of this wine
The best vintages of Crisp & Elegant Rosé from Winery Campo Viejo are 2018, 2019, 2014, 0 and 2013.
Informations about the Winery Campo Viejo
The Winery Campo Viejo is one of of the world's great estates. It offers 51 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Navarra, in northern Spain, is one of the country's 17 first-level administrative regions (comunidades autónomas) and a fairly prolific, if lesser-known, wine region. Traditionally associated with the production of Bright, Fruity rosé, Navarra is beginning to attract attention for its high-quality red wines, mainly from the Tempranillo, Cabernet Sauvignon and Merlot grapes, after years of being overshadowed by its southern neighbor, Rioja. The first evidence of wine-making in the region dates back to Roman times, but it is almost certain that Vines were growing here Long before that. It was recently discovered that vines of the prehistoric species Vitis sylvestris - the predecessor of the beloved Vitis vinifera - were still growing in Navarre.
The word of the wine: Côte des Bar
This is the name given to the vineyards of the Aube, which are closer to Burgundy, and some of the wines produced here bear witness to this proximity. The pinot noir dominates, the meunier is practically absent. Two crus have become references: Riceys, where a rosé without bubbles is also produced, and Montgueux near Troyes, renowned for its Chardonnay.
