Winery Terre di Campo Sasso - Syriacos

Winery Terre di Campo SassoSyriacos

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Syriacos of Winery Terre di Campo Sasso is a red wine from the region of Sicily.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.

Taste structure of the Syriacos from the Winery Terre di Campo Sasso

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Syriacos of Winery Terre di Campo Sasso in the region of Sicily is a powerful.

Details and technical informations about Winery Terre di Campo Sasso's Syriacos.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Chichaud

It is most certainly from the Ardèche, and is not found anywhere else. It has long been confused with the cinsaut called boudalès in this region, which explains why it has the synonym tsintsao. It is said to be related to the white humagne. Today, Chichaud is on the verge of extinction, although it is registered in the Official Catalogue of wine grape varieties, list A1.

Last vintages of this wine

Syriacos - 2012
In the top 100 of of Sicily wines
Average rating: 3.81110.50
Syriacos - 2009
In the top 100 of of Sicily wines
Average rating: 3.71110.50
Syriacos - 0
In the top 100 of of Sicily wines
Average rating: 3.71110.50

The best vintages of Syriacos from Winery Terre di Campo Sasso are 2012, 2009, 0

Informations about the Winery Terre di Campo Sasso

The winery offers 13 different wines.
Its wines get an average rating of 3.9.
This winery is part of the Compagnia del Vino.
It is in the top 5 of the best estates in the region
It is located in Sicile

The Winery Terre di Campo Sasso is one of of the world's greatest estates. It offers 13 wines for sale in the of Sicily to come and discover on site or to buy online.

Top wine Sicily
In the top 50000 of of Italy wines
In the top 4000 of of Sicily wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of Sicily

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).

The word of the wine: Grey (wine)

Wine obtained by vinifying white grapes with coloured skin (black or grey), by direct pressing, without maceration. It is a rosé with very little colour.

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