Winery Campo del ReyTempranillo - Merlot Tinto
Red wine
This wine is a blend of 2 varietals which are the Tempranillo and the Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Tempranillo - Merlot Tinto from the Winery Campo del Rey
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tempranillo - Merlot Tinto of Winery Campo del Rey in the region of Castille is a powerful.
Food and wine pairings with Tempranillo - Merlot Tinto
Pairings that work perfectly with Tempranillo - Merlot Tinto
Original food and wine pairings with Tempranillo - Merlot Tinto
The Tempranillo - Merlot Tinto of Winery Campo del Rey matches generally quite well with dishes of beef, pasta or veal such as recipes of boeuf lôc lac (cambodia), chinese noodles with vegetables and spices or aiguillette of duck with honey.
Details and technical informations about Winery Campo del Rey's Tempranillo - Merlot Tinto.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Tempranillo - Merlot Tinto from Winery Campo del Rey are 2016, 0, 2015
Informations about the Winery Campo del Rey
The Winery Campo del Rey is one of of the world's greatest estates. It offers 5 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Barrel
Unit of measure for the transport and marketing of bulk wines, corresponding to 4 barrels of 225 l, i.e. 900 l.
