
Domaine Camp GalhanLes Reflets Gris
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Les Reflets Gris from the Domaine Camp Galhan
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Reflets Gris of Domaine Camp Galhan in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Les Reflets Gris
Pairings that work perfectly with Les Reflets Gris
Original food and wine pairings with Les Reflets Gris
The Les Reflets Gris of Domaine Camp Galhan matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of lasagne, cream and tuna quiche or bacon cake.
Details and technical informations about Domaine Camp Galhan's Les Reflets Gris.
Discover the grape variety: Prunelard
Prunelard noir is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The Prunelard noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Les Reflets Gris from Domaine Camp Galhan are 2019, 0
Informations about the Domaine Camp Galhan
The Domaine Camp Galhan is one of of the world's greatest estates. It offers 18 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Roast (taste of)
Characteristic taste of wines made from grapes affected by botrytis cinerea.














