The Winery Camille Cayran of Rhône méridional of Rhone Valley

Winery Camille Cayran
The winery offers 51 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
This estate is part of the Cave de Cairanne.
It is ranked in the top 914 of the estates of Rhone Valley.
It is located in Rhône méridional in the region of Rhone Valley

The Winery Camille Cayran is one of the best wineries to follow in Rhône méridional.. It offers 51 wines for sale in of Rhône méridional to come and discover on site or to buy online.

Top Winery Camille Cayran wines

Looking for the best Winery Camille Cayran wines in Rhône méridional among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Camille Cayran wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Camille Cayran wines with technical and enological descriptions.

The top red wines of Winery Camille Cayran

Food and wine pairings with a red wine of Winery Camille Cayran

How Winery Camille Cayran wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef casserole, lamb chops marinated with herbs or baked duck legs with potatoes.

Organoleptic analysis of red wines of Winery Camille Cayran

On the nose the red wine of Winery Camille Cayran. often reveals types of flavors of blackberry, black currant or minerality and sometimes also flavors of red fruit, tobacco or strawberries. In the mouth the red wine of Winery Camille Cayran. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Camille Cayran

  • 2020With an average score of 4.20/5
  • 2006With an average score of 4.06/5
  • 2019With an average score of 4.05/5
  • 2018With an average score of 3.81/5
  • 2017With an average score of 3.80/5
  • 2016With an average score of 3.73/5

The grape varieties most used in the red wines of Winery Camille Cayran.

  • Shiraz/Syrah
  • Grenache
  • Mourvedre
  • Carignan
  • Cinsault
  • Garnacha

Discovering the wine region of Rhône méridional

Côtes du Rhône is a regional appellation in the Rhône Valley in eastern France. It applies to red, rosé and white wines, and includes more than 170 villages. The area follows the course of the Rhône southward for 125 miles (200 km) from Saint-Cyr-sur-le-Rhône to Avignon. A small portion of the wines in the appellation are white wines.

However, the classic Côtes du Rhône wine is a blend of Fruity, medium-weight reds made from Grenache, Syrah and Mourvèdre. The Côtes du Rhône appellation was introduced in November 1937. Its purpose was to give a general title to good quality Rhone wines from the lesser known and less prestigious wine producing areas of the valley. Côtes du Rhône The landscape of the Côtes du Rhône.

The top natural sweet wines of Winery Camille Cayran

Food and wine pairings with a natural sweet wine of Winery Camille Cayran

How Winery Camille Cayran wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of melt-in-the-mouth pork tenderloin casserole or celery, apple and comté salad for kids.

The grape varieties most used in the natural sweet wines of Winery Camille Cayran.

  • Grenache

Discover the grape variety: Cinsault

Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

The top white wines of Winery Camille Cayran

Food and wine pairings with a white wine of Winery Camille Cayran

How Winery Camille Cayran wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of rabbit with prunes, salmon blanquette or tomato basil cake.

Organoleptic analysis of white wines of Winery Camille Cayran

On the nose the white wine of Winery Camille Cayran. often reveals types of flavors of citrus, pear or oak and sometimes also flavors of microbio, earth or non oak. In the mouth the white wine of Winery Camille Cayran. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Camille Cayran

  • 2011With an average score of 4.20/5
  • 2017With an average score of 3.87/5
  • 2018With an average score of 3.77/5
  • 2019With an average score of 3.70/5
  • 2016With an average score of 3.50/5
  • 2015With an average score of 3.50/5

The grape varieties most used in the white wines of Winery Camille Cayran.

  • Grenache Blanc
  • Clairette
  • Bourboulenc
  • Roussanne
  • Marsanne
  • Viognier

The word of the wine: Muscat blanc à petits grains

A white grape variety cultivated since antiquity on the shores of the Mediterranean, it is considered the noblest of the muscats. It is mainly used to make sweet wines, often from mutage. In France, it is the sole variety used in many natural sweet wines: muscat-de-frontignan, muscat-de-mireval, muscat-de-lunel, muscat-de-saint-jean-de-minervois, muscat-de-beaumes-de-venise, muscat-du-cap-corse. Combined with Muscat d'Alexandrie, it gives Muscat-de-Rivesaltes. It is also used to make sparkling white wines (clairette-de-die; moscato d'asti and asti spumante in Italy) and dry wines (alsace-muscat). Powerfully aromatic and complex, its wines evoke fresh grapes, roses, exotic fruits, citrus fruits and spices.

The top pink wines of Winery Camille Cayran

Food and wine pairings with a pink wine of Winery Camille Cayran

How Winery Camille Cayran wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of basque piperade, pumpkin and tuna gratin or creamy tomato squid.

The best vintages in the pink wines of Winery Camille Cayran

  • 2018With an average score of 3.60/5

The grape varieties most used in the pink wines of Winery Camille Cayran.

  • Shiraz/Syrah
  • Grenache
  • Cinsault
  • Carignan

Discover the grape variety: Roussanne

Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.

Discover other wineries and winemakers neighboring the Winery Camille Cayran

Planning a wine route in the of Rhône méridional? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Camille Cayran.

Discover the grape variety: Viognier

White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.

News about Winery Camille Cayran and wines from the region

At the heart of the terroirs of Mâcon-Mancey

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Mancey, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

At the heart of the Mâcon terroir

In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...

At the heart of the terroirs of Mâcon-Saint-Gengoux-Le-National

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Saint-Gengoux-Le-National, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitte ...

The word of the wine: Muscat blanc à petits grains

A white grape variety cultivated since antiquity on the shores of the Mediterranean, it is considered the noblest of the muscats. It is mainly used to make sweet wines, often from mutage. In France, it is the sole variety used in many natural sweet wines: muscat-de-frontignan, muscat-de-mireval, muscat-de-lunel, muscat-de-saint-jean-de-minervois, muscat-de-beaumes-de-venise, muscat-du-cap-corse. Combined with Muscat d'Alexandrie, it gives Muscat-de-Rivesaltes. It is also used to make sparkling white wines (clairette-de-die; moscato d'asti and asti spumante in Italy) and dry wines (alsace-muscat). Powerfully aromatic and complex, its wines evoke fresh grapes, roses, exotic fruits, citrus fruits and spices.

Discover other regions and appellation of Rhone Valley