
Winery Camille CayranLe Pas de la Beaume Côtes du Rhône Rosé
In the mouth this pink wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Taste structure of the Le Pas de la Beaume Côtes du Rhône Rosé from the Winery Camille Cayran
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Pas de la Beaume Côtes du Rhône Rosé of Winery Camille Cayran in the region of Rhone Valley is a powerful with a nice freshness.
Food and wine pairings with Le Pas de la Beaume Côtes du Rhône Rosé
Pairings that work perfectly with Le Pas de la Beaume Côtes du Rhône Rosé
Original food and wine pairings with Le Pas de la Beaume Côtes du Rhône Rosé
The Le Pas de la Beaume Côtes du Rhône Rosé of Winery Camille Cayran matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of texas style ribs / loin ribs, sushi cake or squid rings with tomato.
Details and technical informations about Winery Camille Cayran's Le Pas de la Beaume Côtes du Rhône Rosé.
Discover the grape variety: Mariensteiner
Aromatic and refined whites, pale golden colour, fresh mouth with preserved acidity, with signature aromas of white flowers, citrus (lemon), green apple and calcareous mineral notes. Grown in very small quantities in Franconia, valued for dry wines on limestone soils. German white cross bred in 1928 in Würzburg (Silvaner x Rieslaner), late-ripening.
Informations about the Winery Camille Cayran
The Winery Camille Cayran is one of of the world's great estates. It offers 42 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
Accessible reference for Mediterranean reds: dominant Grenache as king (≥50% in the south) - supple and fruity with notes of cherry, strawberry, garrigue, pepper and a touch of sweet spices, round tannins. Fleshy Syrah (blackcurrant, violet, black pepper), dense Mourvèdre, Cinsault and Carignan in support. In the north, racy, deep Syrah solo. Generous rosés and floral whites (Grenache Blanc, Clairette, Viognier).
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Structure
Refers to both the structure and the overall constitution of a wine.














