
Winery Camille CayranLe Chene Givre Côtes-du-Rhône-Villages Rosé
In the mouth this pink wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Le Chene Givre Côtes-du-Rhône-Villages Rosé from the Winery Camille Cayran
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Chene Givre Côtes-du-Rhône-Villages Rosé of Winery Camille Cayran in the region of Rhone Valley is a powerful.
Food and wine pairings with Le Chene Givre Côtes-du-Rhône-Villages Rosé
Pairings that work perfectly with Le Chene Givre Côtes-du-Rhône-Villages Rosé
Original food and wine pairings with Le Chene Givre Côtes-du-Rhône-Villages Rosé
The Le Chene Givre Côtes-du-Rhône-Villages Rosé of Winery Camille Cayran matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of endive frichti, salmon lasagna or seafood and mushroom quiche.
Details and technical informations about Winery Camille Cayran's Le Chene Givre Côtes-du-Rhône-Villages Rosé.
Discover the grape variety: Roi des blancs
Interspecific crossing carried out in 1891 by Fernand Gaillard (1821-1905) between (triumph x eumelan) and 1 Seibel. This direct-producing hybrid was multiplied in particular in the south-west and centre-west of France as well as in the departments of the Rhône valley and the Ain.
Last vintages of this wine
The best vintages of Le Chene Givre Côtes-du-Rhône-Villages Rosé from Winery Camille Cayran are 2018
Informations about the Winery Camille Cayran
The Winery Camille Cayran is one of of the world's great estates. It offers 42 wines for sale in the of Côtes-du-Rhône-Villages to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône-Villages
The wine region of Côtes-du-Rhône-Villages is located in the region of Côtes-du-Rhône of Rhone Valley of France. Wineries and vineyards like the Domaine Richaud or the Domaine Rotem & Mounir Saouma produce mainly wines red, white and sweet. The most planted grape varieties in the region of Côtes-du-Rhône-Villages are Mourvèdre, Viognier and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône-Villages often reveals types of flavors of cherry, anise or orange blossom and sometimes also flavors of almonds, lemon or apricot.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Phylloxera
Aphid that came from America and ravaged European vineyards at the end of the 19th century. It lives on the roots of the vine, from which it pumps the sap. The only vines capable of resisting it had to be imported from the United States, and then grafted onto their root system the wood of traditional French grape varieties. Today, grafted vines are always planted.










