Winery Camaraderie CellarsCrawford Vineyard Malbec
This wine generally goes well with poultry, beef or mature and hard cheese.
The Crawford Vineyard Malbec of the Winery Camaraderie Cellars is in the top 40 of wines of Yakima Valley.
Wine flavors and olphactive analysis
On the nose the Crawford Vineyard Malbec of Winery Camaraderie Cellars in the region of Washington often reveals types of flavors of black fruit.
Food and wine pairings with Crawford Vineyard Malbec
Pairings that work perfectly with Crawford Vineyard Malbec
Original food and wine pairings with Crawford Vineyard Malbec
The Crawford Vineyard Malbec of Winery Camaraderie Cellars matches generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of stewed beef heart, real paella recipe from valencia or chicken nuggets with cheese.
Details and technical informations about Winery Camaraderie Cellars's Crawford Vineyard Malbec.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Crawford Vineyard Malbec from Winery Camaraderie Cellars are 2008
Informations about the Winery Camaraderie Cellars
The Winery Camaraderie Cellars is one of of the world's greatest estates. It offers 26 wines for sale in the of Yakima Valley to come and discover on site or to buy online.
The wine region of Yakima Valley
The wine region of Yakima Valley is located in the region of Columbia Valley of Washington of United States. We currently count 259 estates and châteaux in the of Yakima Valley, producing 759 different wines in conventional, organic and biodynamic agriculture. The wines of Yakima Valley go well with generally quite well with dishes .
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
News related to this wine
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On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...
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How to work with Chablis wines as a sommelier by Yang LU
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The word of the wine: Peduncle
The stem of a flower or fruit.