Winery Calcareous - Twisted Paso (Twisted Sisters) Main Squeeze

Winery CalcareousTwisted Paso (Twisted Sisters) Main Squeeze

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Twisted Paso (Twisted Sisters) Main Squeeze of Winery Calcareous is a red wine from the region of Paso Robles of California.
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Zinfandel.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Twisted Paso (Twisted Sisters) Main Squeeze from the Winery Calcareous

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Twisted Paso (Twisted Sisters) Main Squeeze of Winery Calcareous in the region of California is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

chocolate, vanilla

Wine with earth taste

earthy, leather

Wine with spices taste

pepper, black licorice

On the nose the Twisted Paso (Twisted Sisters) Main Squeeze of Winery Calcareous in the region of California often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blackberry, red fruit or vanilla.

Details and technical informations about Winery Calcareous's Twisted Paso (Twisted Sisters) Main Squeeze.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
14.6°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.

Last vintages of this wine

Twisted Paso (Twisted Sisters) Main Squeeze - 2016
In the top 100 of of Paso Robles wines
Average rating: 4.111110
Twisted Paso (Twisted Sisters) Main Squeeze - 2015
In the top 100 of of Paso Robles wines
Average rating: 3.111100
Twisted Paso (Twisted Sisters) Main Squeeze - 2014
In the top 100 of of Paso Robles wines
Average rating: 3.61110.50
Twisted Paso (Twisted Sisters) Main Squeeze - 2013
In the top 100 of of Paso Robles wines
Average rating: 3.911110
Twisted Paso (Twisted Sisters) Main Squeeze - 2012
In the top 100 of of Paso Robles wines
Average rating: 3.911110
Twisted Paso (Twisted Sisters) Main Squeeze - 2011
In the top 100 of of Paso Robles wines
Average rating: 3.81110.50
Twisted Paso (Twisted Sisters) Main Squeeze - 2010
In the top 100 of of Paso Robles wines
Average rating: 3.81110.50

The best vintages of Twisted Paso (Twisted Sisters) Main Squeeze from Winery Calcareous are 2016, 2013, 2012, 2009 and 2011.

Informations about the Winery Calcareous

The winery offers 41 different wines.
Its wines get an average rating of 4.1.
It is in the top 15 of the best estates in the region
It is located in Paso Robles in the region of California

The Winery Calcareous is one of of the world's great estates. It offers 40 wines for sale in the of Paso Robles to come and discover on site or to buy online.

Top wine California
In the top 10000 of of United States wines
In the top 300 of of Paso Robles wines
In the top 40000 of red wines
In the top 60000 wines of the world

The wine region of Paso Robles

Powerful, sun-drenched reds of California's Central Coast: ripe, concentrated Cabernet Sauvignon (40%) with notes of plum and chocolate, round tannins. Emblematic Rhône grapes — fleshy peppery Syrah, fruity Grenache, structured Mourvèdre, Viognier in white. Spicy old-vine Zinfandel, a local signature. AVA of San Luis Obispo, 11 sub-AVAs, Mediterranean climate with thermal swings on limestone soils.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Reims Mountain

Between Épernay and Reims, a large limestone massif with varied soils and exposure where pinot noir reigns supreme. Ambonnay, Bouzy, Verzenay, Verzy, etc., are equivalent to the Burgundian Gevrey-Chambertin and Vosne-Romanée. There are also great Chardonnays, which are rarer (Mailly, Marmery, Trépail, Villers).

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