Winery Cal CaboUn Onzé Negre
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Un Onzé Negre from the Winery Cal Cabo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Un Onzé Negre of Winery Cal Cabo in the region of Catalogne is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Un Onzé Negre
Pairings that work perfectly with Un Onzé Negre
Original food and wine pairings with Un Onzé Negre
The Un Onzé Negre of Winery Cal Cabo matches generally quite well with dishes of beef, pasta or veal such as recipes of simple baked roast beef, mami's macaroni and gruyere gratin or stuffed cutlets.
Details and technical informations about Winery Cal Cabo's Un Onzé Negre.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Un Onzé Negre from Winery Cal Cabo are 2015, 2017
Informations about the Winery Cal Cabo
The Winery Cal Cabo is one of of the world's greatest estates. It offers 4 wines for sale in the of Costers del Segre to come and discover on site or to buy online.
The wine region of Costers del Segre
The wine region of Costers del Segre is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Cérvoles or the Domaine Tomàs Cusiné produce mainly wines red, white and pink. The most planted grape varieties in the region of Costers del Segre are Cabernet-Sauvignon, Tempranillo and Merlot, they are then used in wines in blends or as a single variety. On the nose of Costers del Segre often reveals types of flavors of pineapple, fig or tropical and sometimes also flavors of cream, dried fruit or black fruit.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
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The word of the wine: Tannic
Said of an astringent wine rich in tannins.
