Winery Cacique Maravilla - Gutiflower Pipeño

Winery Cacique MaravillaGutiflower Pipeño

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Gutiflower Pipeño of Winery Cacique Maravilla is a white wine from the region of Bio-Bio Valley of South.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or cured meat.

Wine flavors and olphactive analysis

On the nose the Gutiflower Pipeño of Winery Cacique Maravilla in the region of South often reveals types of flavors of tree fruit.

Details and technical informations about Winery Cacique Maravilla's Gutiflower Pipeño.

Grape varieties
Natural
Yes
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Centennial seedless

Cross between gold and Q25-6 (F2 emperor x Pirovano 75 or sultana moscata) obtained in the United States in 1966 by Professor Harold P. Olmo of the University of Davis (California). At the end of 2005, Centennial seedless was registered in the Official Catalogue of table grape varieties, list A1.

Last vintages of this wine

Gutiflower Pipeño - 2015
In the top 100 of of Bio-Bio Valley wines
Average rating: 3.61110.50

The best vintages of Gutiflower Pipeño from Winery Cacique Maravilla are 2015

Informations about the Winery Cacique Maravilla

The winery offers 13 different wines.
Its wines get an average rating of 3.6.
It is in the top 10 of the best estates in the region
It is located in Bio-Bio Valley in the region of South

The Winery Cacique Maravilla is one of of the world's greatest estates. It offers 12 wines for sale in the of Bio-Bio Valley to come and discover on site or to buy online.

Top wine South
In the top 9500 of of Chile wines
In the top 8500 of of Bio-Bio Valley wines
In the top 95000 of white wines
In the top 350000 wines of the world

The wine region of Bio-Bio Valley

Bío Bío Valley, which is one of Chile's most Southern wine-producing regions, has enjoyed a dramatic rise to fame since the start of the New millennium. The global appetite for its crisp, Aromatic wine styles is the major reason, coupled with the determination of Chilean winemakers to prove they can produce more than Cabernet Sauvignon and Merlot. Just as Casablanca has done with Sauvignon Blanc and Chardonnay, Bío Bío has provided an excellent place for Chilean winegrowers to work with varieties such as Riesling, Gewurztraminer and Viognier. The region Lies 435 kilometers (270 miles) south of the Chilean capital of Santiago, between the Andes Mountains and the Coastal Range.


The wine region of South

Malleco Valley is a Southern wine-growing region in Chile, some 540 kilometers (340 miles) south of the capital, Central-valley/maipo-valley/santiago">Santiago, in the Malleco province. The region is particularly challenging to Grape growers because of its marginal Climate, high rainfall and Short growing season, but the crisp, fresh wines produced here from Chardonnay, Sauvignon Blanc and Pinot Noir. are beginning to attract international attention. The wine industry in Malleco Valley is still in its embryonic stages, and there is less than 40 hectares (100 acres) under Vine here.

News related to this wine

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At the heart of the Mâcon terroir

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The word of the wine: Thermoregulation

Control of the vinification temperatures (by circulating hot or cold water on the walls of the vats, for example). This is a major step forward, which in particular helps to preserve the freshness of the aromas threatened by excessive temperature rises during fermentation.

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