
Winery Cachat-OcquidantVieilles Vignes Corton Grand Cru
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Vieilles Vignes Corton Grand Cru from the Winery Cachat-Ocquidant
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vieilles Vignes Corton Grand Cru of Winery Cachat-Ocquidant in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Vieilles Vignes Corton Grand Cru
Pairings that work perfectly with Vieilles Vignes Corton Grand Cru
Original food and wine pairings with Vieilles Vignes Corton Grand Cru
The Vieilles Vignes Corton Grand Cru of Winery Cachat-Ocquidant matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of salmon with cream sauce, veal paupiettes with onions and tomatoes or quick duck breast with honey.
Details and technical informations about Winery Cachat-Ocquidant's Vieilles Vignes Corton Grand Cru.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Vieilles Vignes Corton Grand Cru from Winery Cachat-Ocquidant are 0
Informations about the Winery Cachat-Ocquidant
The Winery Cachat-Ocquidant is one of of the world's great estates. It offers 26 wines for sale in the of Corton Grand Cru to come and discover on site or to buy online.
The wine region of Corton Grand Cru
Largest Grand Cru of Burgundy on the mythic Montagne de Corton: signature Pinot Noir as red king (~75% min, often 100%) — deep robe with powerful notes of black cherry, blackcurrant, blackberry, violet, leather, undergrowth and spice, firm tannins and ample signature structure, ageing 15-30 years on velvety truffle. Rare Chardonnay in support (Charlemagne, favoured by the Emperor). Unique Grand Cru with Musigny in red and white. AOC, 90 ha of Pinot, marly limestone on slopes.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Right bank
In Bordeaux, it refers to the vineyards located on the right bank of the Gironde and Dordogne rivers, where the Merlot grape variety is dominant. These are the appellations of Saint-Emilion, Pomerol, Fronsac, etc.












