Winery Cabrita - Reserva Tinto

Winery CabritaReserva Tinto

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Reserva Tinto of Winery Cabrita is a red wine from the region of Algarve.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The Reserva Tinto of the Winery Cabrita is in the top 10 of wines of Algarve.

Taste structure of the Reserva Tinto from the Winery Cabrita

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Reserva Tinto of Winery Cabrita in the region of Algarve is a powerful.

Wine flavors and olphactive analysis

On the nose the Reserva Tinto of Winery Cabrita in the region of Algarve often reveals types of flavors of oak.

Details and technical informations about Winery Cabrita's Reserva Tinto.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Syrah

No one can agree on the origin of Syrah, the black grape variety found today in the Rhône Valley, Provence, Languedoc-Roussillon and southwestern France. Several legends speak of its possible origin in Sicily, Persia or Syria. Tests have finally revealed that it originated in the northern Côtes du Rhône valley. Syrah is a fragile grape variety, which fears drought and is susceptible to disease. Its long shoots are not very resistant to the mistral, which is why they are often tied up or cut short. It needs soil rich in trace elements to feed itself. In these conditions, it produces bunches of beautiful bluish-black grapes with medium-sized berries and sweet, spicy juice. Its red wines are deep in colour, with fruity, spicy and floral aromatic complexity and tannins that structure the whole. With little acidity, they are rather full-bodied and have a high alcohol content. Syrah also makes fruity rosé wines, which are pleasant and have a nice finesse.vinified on its own, Syrah is the only red grape variety of the AOC Cornas and is the majority in the AOC Côte-Rôtie and Hermitage. It is also recommended in the Côtes-du-Vallée du Rhône, Saint-Joseph and Châteauneuf-du-Pape appellations. Finally, the AOCs Palette, Baux-de-Provence, Corbières, Côtes-du-Roussillon, Fronton... also produce it. Today, Syrah is a grape variety that is constantly increasing in surface area throughout the world. It is growing in Italy, Australia, South Africa, Argentina and Mexico.

Last vintages of this wine

Reserva Tinto - 2017
In the top 10 of of Algarve wines
Average rating: 4.211110
Reserva Tinto - 2015
In the top 10 of of Algarve wines
Average rating: 4.311110
Reserva Tinto - 2014
In the top 10 of of Algarve wines
Average rating: 3.911110
Reserva Tinto - 2011
In the top 10 of of Algarve wines
Average rating: 3.81110.50
Reserva Tinto - 2009
In the top 10 of of Algarve wines
Average rating: 411110

The best vintages of Reserva Tinto from Winery Cabrita are 2015, 2017, 2009, 2014 and 2011.

Informations about the Winery Cabrita

The winery offers 9 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Algarve

The Winery Cabrita is one of of the world's greatest estates. It offers 9 wines for sale in the of Algarve to come and discover on site or to buy online.

Top wine Algarve
In the top 2500 of of Portugal wines
In the top 15 of of Algarve wines
In the top 35000 of red wines
In the top 50000 wines of the world

The wine region of Algarve

Algarve ('the Algarve' to most English speakers) is the southernmost wine region of Portugal, and the far southwestern corner of the Iberian Peninsula. It is more widely known for its beaches and thriving tourist industry than its wines. Although a small quantity of fresh-styled white wines are made here, the wines of the Algarve are predominantly red, and made from classic Portuguese varieties like Castelão and Touriga Nacional, as well as more international varieties like Syrah. The region's wines are produced largely by a by a small number of upscale co-operatives, although the fashion for independent producers is catching on quickly.

News related to this wine

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The word of the wine: Reasoned (agriculture)

Conventional agriculture but concerned with limiting synthetic treatments as much as possible.

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