Winery Ca'ViolaSirena Arneis
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Sirena Arneis from the Winery Ca'Viola
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sirena Arneis of Winery Ca'Viola in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Sirena Arneis
Pairings that work perfectly with Sirena Arneis
Original food and wine pairings with Sirena Arneis
The Sirena Arneis of Winery Ca'Viola matches generally quite well with dishes of shellfish, pasta or mature and hard cheese such as recipes of shrimp in coconut milk, tagliatelle with fresh salmon or vegetarian lentil burger.
Discover the grape variety: Arneis
Elegant, crisp dry whites with a pale golden robe, a supple palate and preserved acidity of refined apple, pear, white peach, sweet almond, white flowers (acacia) and calcareous mineral notes. An airy, expressive profile. Absolute star of Roero Arneis DOCG on the Roero hills, also grown in Langhe DOC. Rescued from near-extinction in the 1980s by Vietti and Bruno Giacosa. Native Piedmontese grape of the hills of Cuneo.
Last vintages of this wine
The best vintages of Sirena Arneis from Winery Ca'Viola are 2023, 0, 2022
Informations about the Winery Ca'Viola
The Winery Ca'Viola is one of of the world's great estates. It offers 20 wines for sale in the of Langhe to come and discover on site or to buy online.
The wine region of Langhe
Italy's wine-and-food capital, UNESCO terroir of Piedmont. Heart of Nebbiolo: Barolo DOCG, "king of wines", and Barbaresco DOCG, age-worthy reds with firm tannins, vivid acidity and complex aromas of withered rose, morello cherry, tar, white truffle and undergrowth. More accessible Langhe DOC (Nebbiolo, crunchy Dolcetto, Freisa). Round almondy Arneis whites from Roero.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Pagan
See savagnin.
