Winery Ca'SalinaSirocol Valdobbiadene Prosecco Superiore Extra Dry
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Sirocol Valdobbiadene Prosecco Superiore Extra Dry from the Winery Ca'Salina
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Sirocol Valdobbiadene Prosecco Superiore Extra Dry of Winery Ca'Salina in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Sirocol Valdobbiadene Prosecco Superiore Extra Dry
Pairings that work perfectly with Sirocol Valdobbiadene Prosecco Superiore Extra Dry
Original food and wine pairings with Sirocol Valdobbiadene Prosecco Superiore Extra Dry
The Sirocol Valdobbiadene Prosecco Superiore Extra Dry of Winery Ca'Salina matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of clams in white wine, quiche without pastry, courgette and blue cheese or prunes with bacon.
Details and technical informations about Winery Ca'Salina's Sirocol Valdobbiadene Prosecco Superiore Extra Dry.
Discover the grape variety: Lignage
Noble grape variety, formerly known in Loir et Cher, more precisely on the right bank of the Loire Valley between Blois and Tours. It is completely unknown in other French wine regions and abroad. Absent today from the Loire vineyards, its reintroduction, even if limited, should not be long in coming.
Last vintages of this wine
The best vintages of Sirocol Valdobbiadene Prosecco Superiore Extra Dry from Winery Ca'Salina are 2019, 2016, 2015, 2008 and 0.
Informations about the Winery Ca'Salina
The Winery Ca'Salina is one of of the world's greatest estates. It offers 19 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Dosage
The addition of sugar in the form of expedition liquor to a sparkling wine after disgorgement.
