Winery Ca'Salina - Brutissimo Extra Brut

Winery Ca'SalinaBrutissimo Extra Brut

Wine of Italy Sparkling wine of Veneto of Italy
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Brutissimo Extra Brut of Winery Ca'Salina is a sparkling wine from the region of Veneto.
This wine generally goes well with

Details and technical informations about Winery Ca'Salina's Brutissimo Extra Brut.

Winemaker
Riccardo Bortolin
Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Semebat

Light, simple fruity reds with a pale, lightly coloured ruby, soft tannins and an airy palate with moderate acidity, undemonstrative red fruit aromas. Rustic, discreet profile. Almost extinct, preserved in INRAE varietal collections for its heritage value, testament to the pre-phylloxera ampelographic diversity of the South-West and studied among heritage varieties. Rare French black variety, once grown in the South-West.

Last vintages of this wine

Brutissimo Extra Brut - 2016
In the top 100 of of Veneto wines
Average rating: 3.81110.50
Brutissimo Extra Brut - 0
In the top 100 of of Veneto wines
Average rating: 3.81110.50

The best vintages of Brutissimo Extra Brut from Winery Ca'Salina are 2016, 0

Informations about the Winery Ca'Salina

The winery offers 23 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Vénétie

The Winery Ca'Salina is one of of the world's greatest estates. It offers 19 wines for sale in the of Veneto to come and discover on site or to buy online.

Top wine Veneto
In the top 50000 of of Italy wines
In the top 9000 of of Veneto wines
In the top 20000 of sparkling wines
In the top 300000 wines of the world

The wine region of Veneto

World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.

The word of the wine: Wrapped

Said of a wine rich in alcohol, but in which the mellowness dominates.

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