Winery Ca'Salina - Rosato Brut

Winery Ca'SalinaRosato Brut

Wine of Italy Sparkling wine of Veneto of Italy
4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Rosato Brut of Winery Ca'Salina is a sparkling wine from the region of Veneto.
This wine generally goes well with

Details and technical informations about Winery Ca'Salina's Rosato Brut.

Winemaker
Riccardo Bortolin
Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Garnacha Tinta

Supple, sunny reds with a light to intense ruby robe, smooth tannins and a charming, full palate, with signature aromas of ripe red fruits (cherry, raspberry, strawberry), Mediterranean garrigue, spices and peppery notes. Also made as fresh rosés and naturally sweet wines. Star of Priorat DOQ, a component of Rioja DOCa and Navarra DO. The Spanish synonym of Grenache Noir, a Mediterranean variety originally from Aragon.

Last vintages of this wine

Rosato Brut - 0
In the top 100 of of Veneto wines
Average rating: 4.111110

The best vintages of Rosato Brut from Winery Ca'Salina are 0

Informations about the Winery Ca'Salina

The winery offers 23 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Vénétie

The Winery Ca'Salina is one of of the world's greatest estates. It offers 19 wines for sale in the of Veneto to come and discover on site or to buy online.

Top wine Veneto
In the top 60000 of of Italy wines
In the top 15000 of of Veneto wines
In the top 25000 of sparkling wines
In the top 350000 wines of the world

The wine region of Veneto

World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.

The word of the wine: Hybrid

Term designating grape varieties obtained from two different vine species.

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