Winery Fattoria Ca' RossaFog

wine of Romagna of Emilia-Romagna of Italy

The Fog of Winery Fattoria Ca' Rossa is a wine from the region of Romagna of Emilia-Romagna.
This wine generally goes well with
The Fog of the Winery Fattoria Ca' Rossa is in the top 0 of wines of Romagna.

Details and technical informations about Winery Fattoria Ca' Rossa's Fog.

Winery

Winery Fattoria Ca' Rossa

Grape varieties

Region/Great wine region

Romagna

Great wine region

Emilia-Romagna

Country

Italy

Style of wine

Alcohol

15°

Allergens

Contains sulfites

Discover the grape variety: Dindarella

Light, delicate reds with a pale ruby robe, soft tannins and an airy palate, with signature aromas of cherry, violet, strawberry and floral notes. Elegant, fruity profile. Traditionally blended in small proportions in Valpolicella DOC, today sometimes vinified as a single variety in IGT Veneto for artisan cuvées. Autochthonous black variety from the Veneto, grown in the Valpolicella region.

Informations about the Winery Fattoria Ca' Rossa

The winery offers 22 different wines.

Its wines get an average rating of 4.1.

It is in the top 20 of the best estates in the region

It is located in Romagna in the region of Emilia-Romagna

The Winery Fattoria Ca' Rossa is one of of the world's great estates. It offers 15 wines for sale in the of Romagna to come and discover on site or to buy online.

In the top 200000 of of Italy wines

In the top 15000 of of Romagna wines

In the top 650000 of wines

In the top 1500000 wines of the world

The wine region of Romagna

Eastern part of Emilia-Romagna on the Adriatic. Sangiovese signature in red: Romagnola version more supple and fruity than in Tuscany, with signature notes of red cherry, raspberry, plum, violet, Mediterranean herbs and a spicy touch, fine tannins and gourmand palate — sublimated in DOCG Sangiovese Superiore. Albana as star white (Italy's 1st white DOCG) ample (pear, honey). Straight Trebbiano, floral Pagadebit, sweet Cagnina.

The wine region of Emilia-Romagna

Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.

The word of the wine: Rootstock

American vine on which a French vine is grafted. This is the consequence of the phylloxera that destroyed the vineyard at the end of the 19th century: after much trial and error, it was discovered that the "pest" spared the roots of the American vines, and the technique became widespread.