Winery Ca'FrancoRaboso Rosso Del Bocia
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Raboso Rosso Del Bocia from the Winery Ca'Franco
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Raboso Rosso Del Bocia of Winery Ca'Franco in the region of Veneto is a powerful.
Food and wine pairings with Raboso Rosso Del Bocia
Pairings that work perfectly with Raboso Rosso Del Bocia
Original food and wine pairings with Raboso Rosso Del Bocia
The Raboso Rosso Del Bocia of Winery Ca'Franco matches generally quite well with dishes of beef, pasta or lamb such as recipes of stewed beef heart, pesto pasta salad or lamb chops with lemon and herbs.
Details and technical informations about Winery Ca'Franco's Raboso Rosso Del Bocia.
Discover the grape variety: Calabre blanc
This is a very old grape variety, most certainly of Italian origin, not to be confused with other grape varieties with the name or synonym Calabria. Writings sometimes mention a white calabre resulting from an intraspecific crossing between bicane and muscat à petits grains blancs, although we are not sure that it is the same variety described here. You will note below that the leaf is very similar to that of the muscat à petits grains, to be continued. It can still be found in Italy, Hungary, Romania, Czech Republic, Germany, Ukraine, ... in France it is almost unknown.
Informations about the Winery Ca'Franco
The Winery Ca'Franco is one of of the world's greatest estates. It offers 8 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Thick
Said of a heavy, pasty wine lacking in finesse.
