
Winery Ca'dè MonaciSalice Salentino Riserve
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Salice Salentino Riserve from the Winery Ca'dè Monaci
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Salice Salentino Riserve of Winery Ca'dè Monaci in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Salice Salentino Riserve of Winery Ca'dè Monaci in the region of Puglia often reveals types of flavors of red fruit, black fruit.
Food and wine pairings with Salice Salentino Riserve
Pairings that work perfectly with Salice Salentino Riserve
Original food and wine pairings with Salice Salentino Riserve
The Salice Salentino Riserve of Winery Ca'dè Monaci matches generally quite well with dishes of beef, pasta or lamb such as recipes of spaghetti with beef balls, fried rice noodles with chicken or quick couscous.
Details and technical informations about Winery Ca'dè Monaci's Salice Salentino Riserve.
Discover the grape variety: Ora
A variety resulting from a cross between (Cinsaut x Csaba pearl) by the cardinal. In 1989, it was registered in the Official Catalogue of Varieties list A1.
Last vintages of this wine
The best vintages of Salice Salentino Riserve from Winery Ca'dè Monaci are 2010, 0, 2011, 2016
Informations about the Winery Ca'dè Monaci
The Winery Ca'dè Monaci is one of of the world's greatest estates. It offers 14 wines for sale in the of Salice Salentino to come and discover on site or to buy online.
The wine region of Salice Salentino
The wine region of Salice Salentino is located in the region of Pouilles of Italy. Wineries and vineyards like the Domaine Moros or the Domaine Vigneti del Salento produce mainly wines red, pink and white. The most planted grape varieties in the region of Salice Salentino are Chardonnay, Primitivo and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Salice Salentino often reveals types of flavors of earth, vegetal or toasty and sometimes also flavors of espresso, dried fruit or floral.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Flower
Wine disease resulting in a whitish haze and a vented taste.














