Winery Maximin Grünhaus - Maximin Grünhäuser Abtsberg Alte Reben Trocken

Winery Maximin GrünhausMaximin Grünhäuser Abtsberg Alte Reben Trocken

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Maximin Grünhäuser Abtsberg Alte Reben Trocken of Winery Maximin Grünhaus is a white wine from the region of Mosel.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Maximin Grünhäuser Abtsberg Alte Reben Trocken from the Winery Maximin Grünhaus

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Maximin Grünhäuser Abtsberg Alte Reben Trocken of Winery Maximin Grünhaus in the region of Mosel is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Maximin Grünhäuser Abtsberg Alte Reben Trocken of Winery Maximin Grünhaus in the region of Mosel often reveals types of flavors of earth, tree fruit or citrus fruit.

Details and technical informations about Winery Maximin Grünhaus's Maximin Grünhäuser Abtsberg Alte Reben Trocken.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Riesling

White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

Last vintages of this wine

Maximin Grünhäuser Abtsberg Alte Reben Trocken - 2018
In the top 100 of of Mosel wines
Average rating: 411110
Maximin Grünhäuser Abtsberg Alte Reben Trocken - 2017
In the top 100 of of Mosel wines
Average rating: 411110
Maximin Grünhäuser Abtsberg Alte Reben Trocken - 2016
In the top 100 of of Mosel wines
Average rating: 411110
Maximin Grünhäuser Abtsberg Alte Reben Trocken - 2015
In the top 100 of of Mosel wines
Average rating: 3.81110.50
Maximin Grünhäuser Abtsberg Alte Reben Trocken - 2014
In the top 100 of of Mosel wines
Average rating: 3.81110.50
Maximin Grünhäuser Abtsberg Alte Reben Trocken - 2012
In the top 100 of of Mosel wines
Average rating: 4.111110
Maximin Grünhäuser Abtsberg Alte Reben Trocken - 2011
In the top 100 of of Mosel wines
Average rating: 411110

The best vintages of Maximin Grünhäuser Abtsberg Alte Reben Trocken from Winery Maximin Grünhaus are 2012, 2018, 2017, 2016 and 2011.

Informations about the Winery Maximin Grünhaus

The winery offers 49 different wines.
Its wines get an average rating of 4.
It is in the top 20 of the best estates in the region
It is located in Mosel

The Winery Maximin Grünhaus is one of of the world's great estates. It offers 48 wines for sale in the of Mosel to come and discover on site or to buy online.

Top wine Mosel
In the top 3000 of of Germany wines
In the top 800 of of Mosel wines
In the top 25000 of white wines
In the top 90000 wines of the world

The wine region of Mosel

Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.

News related to this wine

Chablis takes pride in its subsoil by Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...

The Morey Saint Denis appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...

An overview of Irancy appellation

The Bourgogne Wine Board (BIVB) invites you to a survey of the magnificient vineyard of Irancy. Forgotten for too long, this appellation in back on the front of the scene. Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​ Find out more on our website: https://www.bourgogne-wines.com/​​ #BourgogneWines​​ #VinsBourgogne​​ #Iranc ...

The word of the wine: White winemaking

White wines are obtained by fermentation of the juice after pressing. A pre-fermentation maceration is sometimes practiced to extract the aromatic substances from the skins. White wines are normally made from white grapes, but can also be made from red grapes (blanc de noirs). The grapes are then pressed as soon as they arrive at the vat house without maceration in order to prevent the colouring matter contained in the skins from "staining" the wine.

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