The Domaine Bzikot is one of the best wineries to follow in Bourgogne.. It offers 12 wines for sale in of Burgundy to come and discover on site or to buy online.
Looking for the best Domaine Bzikot wines in Burgundy among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Bzikot wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Bzikot wines with technical and enological descriptions.
How Domaine Bzikot wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of tournedos rossini with port sauce, small stuffed provençal dishes or auvergne potée.
On the nose the red wine of Domaine Bzikot. often reveals types of flavors of strawberries, red fruit. In the mouth the red wine of Domaine Bzikot. is a with a nice freshness.
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
How Domaine Bzikot wines pair with each other generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of quiche with tartiflette, grilled sardine fillets or sublime fish and shrimp colombo.
On the nose the white wine of Domaine Bzikot. often reveals types of flavors of citrus, earth or oak and sometimes also flavors of citrus fruit, cream or oaky. In the mouth the white wine of Domaine Bzikot. is a powerful with a nice freshness.
Lively, taut whites with chiselled acidity and an airy palate, with aromas of lemon, green apple, white flowers, fresh almond and chalky notes. Typically saline finish. Star of Bouzeron AOC (the only single-variety aligoté appellation) and Bourgogne Aligoté AOC. Also used in Crémant de Bourgogne and the iconic kir cocktail (with blackcurrant liqueur). Historic Burgundian variety, a cross of pinot noir × gouais blanc, half-sibling of chardonnay.
How Domaine Bzikot wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of shrimps with curry and coconut milk, savoury cake base and various fillings or sardinade.
On the nose the sparkling wine of Domaine Bzikot. often reveals types of flavors of lemon, pear or tree fruit and sometimes also flavors of citrus fruit.
Aromas reminiscent of balsam, resin, incense, but also vanilla or liquorice wood.
Planning a wine route in the of Burgundy? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Bzikot.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
