Winery Byron & HaroldFirst Mark Cabernet - Merlot
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the First Mark Cabernet - Merlot from the Winery Byron & Harold
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the First Mark Cabernet - Merlot of Winery Byron & Harold in the region of Australie de l'Ouest is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the First Mark Cabernet - Merlot of Winery Byron & Harold in the region of Australie de l'Ouest often reveals types of flavors of oak.
Food and wine pairings with First Mark Cabernet - Merlot
Pairings that work perfectly with First Mark Cabernet - Merlot
Original food and wine pairings with First Mark Cabernet - Merlot
The First Mark Cabernet - Merlot of Winery Byron & Harold matches generally quite well with dishes of beef, pasta or lamb such as recipes of borscht (russia), chinese soy and chicken noodles (wok style) or trapper's barbecue.
Details and technical informations about Winery Byron & Harold's First Mark Cabernet - Merlot.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of First Mark Cabernet - Merlot from Winery Byron & Harold are 2018
Informations about the Winery Byron & Harold
The Winery Byron & Harold is one of of the world's great estates. It offers 82 wines for sale in the of Australie de l'Ouest to come and discover on site or to buy online.
The wine region of Australie de l'Ouest
Western Australia is the largest of Australia's eight administrative areas and territories. In 2020, it accounted for only 2% of the nation's wine production, but has already produced up to 20% of the country's fine wines. Covering the entire western third of the vast island-continent, "WA" (as it is commonly known) stretches 1,600 kilometres (1,000 miles) from east to west. This makes it the second largest administrative subdivision of any country in the world, larger than Alaska and Texas combined.
News related to this wine
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The word of the wine: Decanting
A sommelier uses a decanter to separate the clear wine from the solid parts in a bottle.
