Winery By Jingo - Nero Rosso

Winery By JingoNero Rosso

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Nero Rosso of Winery By Jingo is a red wine from the region of McLaren Vale of Australie du Sud.
This wine generally goes well with pork, vegetarian or beef.

Wine flavors and olphactive analysis

Details and technical informations about Winery By Jingo's Nero Rosso.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.2°
Allergens
Contains sulfites

Discover the grape variety: Zinfandel

Generous, high-alcohol reds with a dark robe and indulgent palate, showing aromas of stewed blackberry, raspberry, black pepper, liquorice, cinnamon and cooked fruit. Also vinified as a popular sweet rosé (White Zinfandel). Star of California (Lodi, Sonoma, Dry Creek Valley, Paso Robles) with sought-after century-old vines. Identical to Italian Primitivo and Croatian Crljenak Kaštelanski by DNA analysis.

Last vintages of this wine

Nero Rosso - 2011
In the top 100 of of McLaren Vale wines
Average rating: 4.411110
Nero Rosso - 2010
In the top 100 of of McLaren Vale wines
Average rating: 3.51110.50
Nero Rosso - 0
In the top 100 of of McLaren Vale wines
Average rating: 411110

The best vintages of Nero Rosso from Winery By Jingo are 2011, 0, 2010

Informations about the Winery By Jingo

The winery offers 10 different wines.
Its wines get an average rating of 4.1.
It is in the top 3 of the best estates in the region
It is located in McLaren Vale in the region of Australie du Sud

The Winery By Jingo is one of of the world's greatest estates. It offers 10 wines for sale in the of McLaren Vale to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 9000 of of Australia wines
In the top 4500 of of McLaren Vale wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of McLaren Vale

South Australian showcase of Mediterranean Shiraz: king red (~60% of the vineyard) powerful and silky with notes of blackberry, plum, dark chocolate, eucalyptus and a touch of sweet spice, velvety tannins and vibrant fruit. Renowned old-vine Grenache (cherry, garrigue, pepper), firm Cabernet Sauvignon and dense Mourvèdre as complement. Fresh Chardonnay and Vermentino in whites. Region 38 km south of Adelaide, Mediterranean climate, among the most geo-diverse soils in the world.


The wine region of Australie du Sud

Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.

The word of the wine: Trader-Handler

Champagne term for a merchant who buys grapes to make a Champagne wine himself.

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