Winery Buschenschank HauckGrüner Veltliner Alte Reben Spätlese Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Grüner Veltliner Alte Reben Spätlese Trocken from the Winery Buschenschank Hauck
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grüner Veltliner Alte Reben Spätlese Trocken of Winery Buschenschank Hauck in the region of Weinland is a with a nice freshness.
Food and wine pairings with Grüner Veltliner Alte Reben Spätlese Trocken
Pairings that work perfectly with Grüner Veltliner Alte Reben Spätlese Trocken
Original food and wine pairings with Grüner Veltliner Alte Reben Spätlese Trocken
The Grüner Veltliner Alte Reben Spätlese Trocken of Winery Buschenschank Hauck matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of filet mignon in a crust, quiche without eggs or chicken fillets with mustard and cream.
Details and technical informations about Winery Buschenschank Hauck's Grüner Veltliner Alte Reben Spätlese Trocken.
Discover the grape variety: Fiano blanc
This grape variety has been known and cultivated since ancient times in the Campania region - southern Italy - and in Sicily. It is said to be related to the Greco Bianco, another Italian variety. It can be found in Australia, Argentina, etc. and is virtually unknown in France, although it is registered in the Official Catalogue of Wine Grape Varieties, list A1.
Informations about the Winery Buschenschank Hauck
The Winery Buschenschank Hauck is one of of the world's greatest estates. It offers 1 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Residual sugars
Sugars not transformed into alcohol and naturally present in the wine. The perception of residual sugars is conditioned by the acidity of the wine. The more acidic the wine is, the less sweet it will seem, given the same amount of sugar.
