Domaine du Burignon - Château RochefortClos des Abbayes Syrah - Diolinoir
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Clos des Abbayes Syrah - Diolinoir
Pairings that work perfectly with Clos des Abbayes Syrah - Diolinoir
Original food and wine pairings with Clos des Abbayes Syrah - Diolinoir
The Clos des Abbayes Syrah - Diolinoir of Domaine du Burignon - Château Rochefort matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef marengo "my mom" style, seven o'clock leg of lamb or dab with coconut milk.
Details and technical informations about Domaine du Burignon - Château Rochefort's Clos des Abbayes Syrah - Diolinoir.
Discover the grape variety: Diolinoir
Intraspecific cross between robin noir and pinot noir obtained in 1970 by André Jacquinet of the Swiss Federal Research Station Agroscope Changins-Wadenswil (Switzerland).
Last vintages of this wine
The best vintages of Clos des Abbayes Syrah - Diolinoir from Domaine du Burignon - Château Rochefort are 0
Informations about the Domaine du Burignon - Château Rochefort
The Domaine du Burignon - Château Rochefort is one of of the world's great estates. It offers 47 wines for sale in the of Dezaley to come and discover on site or to buy online.
The wine region of Dezaley
The wine region of Dezaley is located in the region of Lavaux of Vaud of Switzerland. Wineries and vineyards like the Domaine Louis Bovard or the Domaine Luc Massy Vins produce mainly wines white, red and sweet. The most planted grape varieties in the region of Dezaley are Chasselas, Merlot and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Dezaley often reveals types of flavors of pineapple, lemon or tropical fruit and sometimes also flavors of smoke, wax or peach.
The wine region of Vaud
Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.
The word of the wine: Feedback
Perception of the aromas in the mouth by the retro-nasal way.
