Winery BurggartenNeuenahrer Chardonnay
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Neuenahrer Chardonnay from the Winery Burggarten
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Neuenahrer Chardonnay of Winery Burggarten in the region of Ahr is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Neuenahrer Chardonnay of Winery Burggarten in the region of Ahr often reveals types of flavors of non oak, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Neuenahrer Chardonnay
Pairings that work perfectly with Neuenahrer Chardonnay
Original food and wine pairings with Neuenahrer Chardonnay
The Neuenahrer Chardonnay of Winery Burggarten matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of potjevleesch, baked cod portuguese style or magic cake cheese quiche.
Details and technical informations about Winery Burggarten's Neuenahrer Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Neuenahrer Chardonnay from Winery Burggarten are 2016, 2017, 2014, 2015
Informations about the Winery Burggarten
The Winery Burggarten is one of of the world's great estates. It offers 42 wines for sale in the of Ahr to come and discover on site or to buy online.
The wine region of Ahr
Ahr is one of Germany’s least-known and Northernmost wine regions, known for its Pinot Noir reds. It Lies immediately north of the Mosel, and follows the Ahr River in the Final stages of its journey towards its confluence with the Rhein. One might expect a wine region this far north (50°N) to specialize in white wines – like almost every other cool-Climate wine region. After all, neighboring Mosel and Mittelrhein both clearly favor white wines (around 85 percent).
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The word of the wine: Acescence
An alteration in wine also known as pitting (hence the expression piqué wine), due to the presence of acetic acid and ethyl acetate, and characterized by a vinegar-like odor.
