Winery Burg RavensburgSulzfeld Lerchenberg Grauburgunder 1G
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Sulzfeld Lerchenberg Grauburgunder 1G from the Winery Burg Ravensburg
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sulzfeld Lerchenberg Grauburgunder 1G of Winery Burg Ravensburg in the region of Baden is a powerful.
Food and wine pairings with Sulzfeld Lerchenberg Grauburgunder 1G
Pairings that work perfectly with Sulzfeld Lerchenberg Grauburgunder 1G
Original food and wine pairings with Sulzfeld Lerchenberg Grauburgunder 1G
The Sulzfeld Lerchenberg Grauburgunder 1G of Winery Burg Ravensburg matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of brussels sprouts with bacon in a casserole, marinated tacaud fillets or roast veal in the oven.
Details and technical informations about Winery Burg Ravensburg's Sulzfeld Lerchenberg Grauburgunder 1G.
Discover the grape variety: Ehrenbreitsteiner
Aromatic and supple whites with a pale golden robe, an airy palate with moderate acidity, signature aromas of yellow fruits (peach, apricot), white flowers and light musky notes. Mainly used for sweet wines. Grown on very small surfaces in Germany, remains niche and preserved for its ampelographic value. German white grape obtained at Geisenheim (Reichensteiner x Kerner), early-ripening and resistant.
Last vintages of this wine
The best vintages of Sulzfeld Lerchenberg Grauburgunder 1G from Winery Burg Ravensburg are 2019, 0
Informations about the Winery Burg Ravensburg
The Winery Burg Ravensburg is one of of the world's great estates. It offers 50 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Sensory analysis
Technical name of the tasting.
