
Winery Buona NotteRosa
This wine generally goes well with pork, poultry or beef.
The Rosa of the Winery Buona Notte is in the top 80 of wines of Oregon.
Food and wine pairings with Rosa
Pairings that work perfectly with Rosa
Original food and wine pairings with Rosa
The Rosa of Winery Buona Notte matches generally quite well with dishes of beef, veal or pork such as recipes of marinated shrimp skewers with garlic, veal cutlets au gratin or melt-in-the-mouth pork tenderloin casserole.
Details and technical informations about Winery Buona Notte's Rosa.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Informations about the Winery Buona Notte
The Winery Buona Notte is one of of the world's greatest estates. It offers 11 wines for sale in the of Oregon to come and discover on site or to buy online.
The wine region of Oregon
Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.
The word of the wine: Overmaturation
When the grapes reach maturity, the skin becomes permeable and progressively loses water, which causes a concentration phenomenon inside the berry. This is called over-ripening or passerillage.














