Winery Briziarelli113 Blanc de Noir
Sparkling wine
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with 113 Blanc de Noir
Pairings that work perfectly with 113 Blanc de Noir
Original food and wine pairings with 113 Blanc de Noir
The 113 Blanc de Noir of Winery Briziarelli matches generally quite well with dishes of beef, lamb or pork such as recipes of beef bourguignon with tomato, moroccan lamb stew or sloth pork loin.
Details and technical informations about Winery Briziarelli's 113 Blanc de Noir.
Discover the grape variety: Clairette
Clairette rosé is a grape variety that originated in France (Provence). It produces a variety of grape used for wine making. However, it can also be found on our tables! Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by medium to large bunches of grapes of medium size. Clairette rosé can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Provence & Corsica, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Winery Briziarelli
The Winery Briziarelli is one of of the world's great estates. It offers 33 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Grand Cru
In Burgundy, the fourth and final level of classification (above the regional, communal and premier cru appellations), designating the wines produced on delimited plots of land (the climats) whose name alone constitutes the appellation. The climats classified as Grand Cru are 32 in the Côte d'Or plus one in Chablis which is divided into 7 distinct climats. Representing barely 1.5% of the production, the Grand Crus are the aristocracy of Burgundy wines.
