
Winery Brian McguiganBlack Label Premium Release Rosé
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Black Label Premium Release Rosé
Pairings that work perfectly with Black Label Premium Release Rosé
Original food and wine pairings with Black Label Premium Release Rosé
The Black Label Premium Release Rosé of Winery Brian Mcguigan matches generally quite well with dishes of beef, lamb or spicy food such as recipes of ramen burger, lamb tagine with quince or thai shrimp soup (tom yam goong).
Details and technical informations about Winery Brian Mcguigan's Black Label Premium Release Rosé.
Discover the grape variety: Lignage
Noble grape variety, formerly known in Loir et Cher, more precisely on the right bank of the Loire Valley between Blois and Tours. It is completely unknown in other French wine regions and abroad. Absent today from the Loire vineyards, its reintroduction, even if limited, should not be long in coming.
Last vintages of this wine
The best vintages of Black Label Premium Release Rosé from Winery Brian Mcguigan are 0
Informations about the Winery Brian Mcguigan
The Winery Brian Mcguigan is one of wineries to follow in Australie du Sud.. It offers 201 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Cuvée
Often followed by a name that allows for recognition and identification, the word "cuvée" designates a specific wine within the production of a winemaker. This wine is characterized by a specific grape variety, a type of maturation and an organoleptic profile. All the vintages of a domain constitute a range.














