
Winery BressiaSylvestra Torrontés
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, spicy food or aperitif.
Taste structure of the Sylvestra Torrontés from the Winery Bressia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sylvestra Torrontés of Winery Bressia in the region of Salta is a powerful with a nice freshness.
Food and wine pairings with Sylvestra Torrontés
Pairings that work perfectly with Sylvestra Torrontés
Original food and wine pairings with Sylvestra Torrontés
The Sylvestra Torrontés of Winery Bressia matches generally quite well with dishes of spicy food, vegetarian or aperitif such as recipes of provencal bourride, light tuna-tomato quiche (without cream) or peach and tuna verrine.
Details and technical informations about Winery Bressia's Sylvestra Torrontés.
Discover the grape variety: Seyval
Seyval blanc is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small to medium-sized grapes. Seyval blanc can be found cultivated in the following vineyards: Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Provence & Corsica.
Last vintages of this wine
The best vintages of Sylvestra Torrontés from Winery Bressia are 2018, 2015, 2013, 2016 and 2017.
Informations about the Winery Bressia
The Winery Bressia is one of of the world's great estates. It offers 33 wines for sale in the of Cafayate Valley to come and discover on site or to buy online.
The wine region of Cafayate Valley
The wine region of Cafayate Valley is located in the region of Calchaqui Valley of Salta of Argentina. Wineries and vineyards like the Domaine Matervini or the Domaine Domingo Molina produce mainly wines red, white and pink. The most planted grape varieties in the region of Cafayate Valley are Malbec, Cabernet-Sauvignon and Tannat, they are then used in wines in blends or as a single variety. On the nose of Cafayate Valley often reveals types of flavors of pineapple, toasty or mulberry and sometimes also flavors of oregano, bramble or black plum.
The wine region of Salta
Salta, in the far North of Argentina, is home to some of the world's most extreme Vineyard sites. As is the case in Catamarca to the South and Jujuy to the northwest, Salta's vineyards are often located amid mountainous terrain with some reaching altitudes of just over 3,000 meters (9840ft) above sea level. The viticultural area is mainly concentrated to Cafayate of the Calchaqui Valley. Argentina's signature Grape varieties of Torrontes and Malbec are Salta's top performers, producing Bright, intensely flavored wines.
The word of the wine: Rosé (champagne)
Unique rosé wine made by blending white wine with a small amount of red Champagne. It is however possible to vinify the must directly into rosé.














