Winery BrennfleckAntonia
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Antonia from the Winery Brennfleck
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Antonia of Winery Brennfleck in the region of Franken is a with a nice freshness.
Food and wine pairings with Antonia
Pairings that work perfectly with Antonia
Original food and wine pairings with Antonia
The Antonia of Winery Brennfleck matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef with balsamic sauce, stuffed veal breast or roast deer my grandmother's way.
Details and technical informations about Winery Brennfleck's Antonia.
Discover the grape variety: Servant
Table grape with elongated golden berries, thick skin and crunchy flesh; neutral and fresh taste with understated notes of white-fleshed fruits and fresh grape. Late-ripening with excellent winter storage. Grown for fresh consumption in the Mediterranean (Vaucluse, Var), prized for its excellent post-harvest keeping quality and historically served at year-end tables. Native French white table grape from the South-East.
Last vintages of this wine
The best vintages of Antonia from Winery Brennfleck are 0
Informations about the Winery Brennfleck
The Winery Brennfleck is one of of the world's great estates. It offers 53 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Homeland of German Silvaner: dry, straight, mineral and lively whites with notes of green apple, citrus, fresh herbs and a saline touch, planted here for over 350 years (1,500 ha, a quarter of the vineyard). Also supple, floral Müller-Thurgau, taut Riesling, aromatic Bacchus. Some discreet reds (Spätburgunder). 6,040 ha in Bavaria along the Main around Würzburg, red sandstone and shell-limestone soils.
The word of the wine: Piccolo
Small bottle with a capacity of 20 centilitres.
