
Winery Brejinho da CostaSelection Rosé
This wine is a blend of 3 varietals which are the Baga, the Cabernet-Sauvignon and the Touriga franca.
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Selection Rosé
Pairings that work perfectly with Selection Rosé
Original food and wine pairings with Selection Rosé
The Selection Rosé of Winery Brejinho da Costa matches generally quite well with dishes of beef, lamb or pork such as recipes of roast beef with pepper, lamb meatballs with mint or suckling pig leg in the oven.
Details and technical informations about Winery Brejinho da Costa's Selection Rosé.
Discover the grape variety: Baga
Most certainly Portuguese.
Last vintages of this wine
The best vintages of Selection Rosé from Winery Brejinho da Costa are 2018, 0, 2016
Informations about the Winery Brejinho da Costa
The Winery Brejinho da Costa is one of of the world's great estates. It offers 49 wines for sale in the of Setúbal to come and discover on site or to buy online.
The wine region of Setúbal
The wine region of Setúbal is located in the region of Península de Setúbal of Portugal. Wineries and vineyards like the Domaine José Maria da Fonseca or the Domaine Horácio Simões produce mainly wines red, natural sweet and white. The most planted grape varieties in the region of Setúbal are Touriga nacional, Fernao Pires and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Setúbal often reveals types of flavors of orange, coffee or toasty and sometimes also flavors of clove, pear or lemon.
The wine region of Península de Setúbal
Setúbal Peninsula (also known as Península de Setúbal) is the Portuguese wine region immediately southeast of Lisbon, across the Tejo estuary. The Terroir in the area ranges from sandy coastal plains to the craggy, limestone-rich Serra Arribida hills. The area is known for its Dry red wines made from Castelão, and for its fortified wines and Sweet Moscatel de Setúbal. The wines produced here are made under three titles: two DOCs, Palmela and Setúbal, and one IGP.
The word of the wine: Private cellar
A term that designates an estate or a château belonging to a winegrower or a family, as opposed to a cooperative cellar that brings together member winegrowers.














