The Winery Brecon Estate is one of the best wineries to follow in Californie.. It offers 35 wines for sale in of California to come and discover on site or to buy online.
Looking for the best Winery Brecon Estate wines in California among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Brecon Estate wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Brecon Estate wines with technical and enological descriptions.
How Winery Brecon Estate wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of old-fashioned pork roll, peppers stuffed with tuna and parmesan or shrimp with cream and fettuccine.
On the nose the white wine of Winery Brecon Estate. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit. In the mouth the white wine of Winery Brecon Estate. is a powerful.
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
With its mountains, valleys, plains and plateaus, California's topography is as Complex as its Climate, offering winemakers a bewildering array of terroirs. California wines have only gained worldwide recognition in recent decades (especially after the 1976 Paris ruling). However, the state's wine history goes back more than 200 years. European vines were first planted in the 18th century, when settlers and missionaries moved up and down the West Coast.
How Winery Brecon Estate wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of salmon with cream sauce, jambalaya (louisiana) or turnip confit with parma cheese.
On the nose the red wine of Winery Brecon Estate. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Brecon Estate. is a powerful with a nice balance between acidity and tannins.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
How Winery Brecon Estate wines pair with each other generally quite well with dishes of beef, lamb or goat cheese such as recipes of meat and goat pie, mansaf, or jordanian lamb (jordan) or vegetable spaghetti flan.
Aromas resulting from the aging of the wine in the bottle. The aromas evolve with time, from fresh fruitiness to notes of stewed, candied or dried fruit, to aromas of venison or undergrowth.
How Winery Brecon Estate wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef luc lake, leg of lamb bravado in the oven or spaghetti all 'amatriciana.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Planning a wine route in the of California? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Brecon Estate.
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
