Winery Braziere - Tartegnin Diolinoir - Merlot

Winery BraziereTartegnin Diolinoir - Merlot

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Tartegnin Diolinoir - Merlot of Winery Braziere is a red wine from the region of Vaud.
This wine is a blend of 2 varietals which are the Diolinoir and the Merlot.
This wine generally goes well with beef and game (deer, venison).

Food and wine pairings with Tartegnin Diolinoir - Merlot

Pairings that work perfectly with Tartegnin Diolinoir - Merlot

Original food and wine pairings with Tartegnin Diolinoir - Merlot

The Tartegnin Diolinoir - Merlot of Winery Braziere matches generally quite well with dishes of beef or game (deer, venison) such as recipes of baeckeoffe or rabbit and mushroom gibelotte.

Details and technical informations about Winery Braziere's Tartegnin Diolinoir - Merlot.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Diolinoir

Intraspecific cross between robin noir and pinot noir obtained in 1970 by André Jacquinet of the Swiss Federal Research Station Agroscope Changins-Wadenswil (Switzerland).

Last vintages of this wine

Tartegnin Diolinoir - Merlot - 0
In the top 100 of of Vaud wines
Average rating: 411110

The best vintages of Tartegnin Diolinoir - Merlot from Winery Braziere are 0

Informations about the Winery Braziere

The winery offers 9 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Vaud

The Winery Braziere is one of of the world's greatest estates. It offers 7 wines for sale in the of Vaud to come and discover on site or to buy online.

Top wine Vaud
In the top 4500 of of Switzerland wines
In the top 750 of of Vaud wines
In the top 200000 of red wines
In the top 350000 wines of the world

The wine region of Vaud

Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.

The word of the wine: Ventilation

Aeration is the process of decanting the wine to oxygenate it and thus promote the expression of the aromatic range and the harmony of the flavours.

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