
Winery BraunewellBlume Riesling Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Blume Riesling Trocken from the Winery Braunewell
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blume Riesling Trocken of Winery Braunewell in the region of Rheinhessen is a with a nice freshness.
Food and wine pairings with Blume Riesling Trocken
Pairings that work perfectly with Blume Riesling Trocken
Original food and wine pairings with Blume Riesling Trocken
The Blume Riesling Trocken of Winery Braunewell matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of kig ha farz (breton stew), cuttlefish in sauce or real paella recipe from valencia.
Details and technical informations about Winery Braunewell's Blume Riesling Trocken.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Informations about the Winery Braunewell
The Winery Braunewell is one of of the world's great estates. It offers 81 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Length
Persistence in the mouth of a wine measured in caudalies.














