Winery BraunewellBlanc de Blancs Chardonnay Brut Nature
Sparkling wine
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Blanc de Blancs Chardonnay Brut Nature of Winery Braunewell in the region of Rheinhessen often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Blanc de Blancs Chardonnay Brut Nature
Pairings that work perfectly with Blanc de Blancs Chardonnay Brut Nature
Original food and wine pairings with Blanc de Blancs Chardonnay Brut Nature
The Blanc de Blancs Chardonnay Brut Nature of Winery Braunewell matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of barbecued filet mignon, tuna, goat cheese and mustard pie or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Braunewell's Blanc de Blancs Chardonnay Brut Nature.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Blanc de Blancs Chardonnay Brut Nature from Winery Braunewell are 2015, 2017, 0, 2014
Informations about the Winery Braunewell
The Winery Braunewell is one of of the world's greatest estates. It offers 81 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Draft liquor
Liqueur composed of sugar dissolved in wine, used for the dosage of sparkling wines made by the traditional method. It is also known as "liqueur d'expédition" or "liqueur de dosage".
